Flavour Card: Thai Chili Olive Oil

Great for Middle Eastern, Thai and Asian dishes.

Flavour: slightly smoky with a moderate-intense heat.

Uses:

  • Chili, stew, soup
  • Stir-fry, rice, noodles
  • Pizza finishing oil
  • Meat sauce or marinade
  • Roasting vegetables

Pairings: White Garlic, Chili, Smoked, Mango